Ote-toi de la que je m'y mette.

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dc.contributor Donated by: Benjamin A. and Julia M. Trustman, 1959. en_US
dc.coverage.spatial France -- History -- Louis-Philip, 1830-1848 en_US
dc.creator Daumier, Honoré, 1808-1879 en_US
dc.date.accessioned 2007-06-08T21:30:58Z
dc.date.available 2007-06-08T21:30:58Z
dc.date.issued 1839 en_US
dc.identifier LD750 en_US
dc.identifier.uri http://hdl.handle.net/10192/4681
dc.description 2nd state. en_US
dc.description Published in: Le Charivari, September 28, 1839. en_US
dc.description.abstract This print is referring to the habit of French winemakers to add beet root (Betterave) to an acidy wine in order to sweeten its taste. Beet root contains around 20% of saccharose. A new law dated August 21, 1839 reduced the tax on cane sugar from the French colonies. en_US
dc.format.extent 26 x 36.5 cm en_US
dc.format.extent b&w en_US
dc.format.extent 1 lithograph en_US
dc.publisher Paris, 1839 en_US
dc.relation.ispartof Actualites; 6 en_US
dc.relation.isreferencedby Delteil. Daumier, 750 en_US
dc.rights Copyright restrictions may apply. For permission to copy or use this image, contact the Robert D. Farber University Archives and Special Collections Department, Brandeis University Libraries. en_US
dc.subject Satire en_US
dc.title Ote-toi de la que je m'y mette. fr
dc.title.alternative Get out of here this is my place. en
dc.title.alternative Charivari en_US
dc.rights.license The following credit line must be included with each item used: Benjamin A. and Julia M. Trustman Collection of Honoré Daumier Lithographs, Robert D. Farber University Archives & Special Collections Department, Brandeis University. en_US

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